Week Two of Supper Club
This week for starters, I want to show you how to make my ultimate sticky BBQ wings with homemade BBQ sauce.
For mains, the most delicious heart-warming lamb & barley pot pie.
The perfect side dish for this pot pie are my soft, sweet caramelised melting onions.
This full menu feeds four people and costs €3.16 per person
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Copyright © 2022 Shane Smith · All rights reserved · Design
Copyright © 2022 Shane Smith · All rights reserved · Design