I Love Choux
Looking to master the perfect Choux pastry? This 60 minute class breaks down all the secrets needed to bake beautiful choux pastries every time.
On the menu
Profiteroles with Chantilly cream
Dark Chocolate Eclairs
Chocolate sauce
Book online here.
An award-winning Irish pastry chef, Shane Smith has over 23 years of experience working in some of Ireland's most celebrated pastry kitchens. He is also a regular contributor to The Today Show on RTÉ One and is currently Brand Ambassador for Kenwood World and Gem Pack Foods.