French Macarons
One of the tastiest biscuits to eat but the most feared to make!
On this 60 minute class, I will walk you through all the step you need to perfect your Macarons.
Not only the Macarons, I will also show you how to make a chocolate ganache filling too.
Book online here.
An award-winning Irish pastry chef, Shane Smith has over 23 years of experience working in some of Ireland's most celebrated pastry kitchens. He is also a regular contributor to The Today Show on RTÉ One and is currently Brand Ambassador for Kenwood World and Gem Pack Foods.